Our 2025 season is underway! You can check out what limited produce we have at the Lapeer Historic Farmers Market until the end of October. Thank you!

All produce is grown right here on our farm, almost all from seed. We have a large variety of fruits and vegetables we offer each year, including a small selection of herbs. Our growing season is mainly from June to November, depending on weather. While we cannot guarantee that all of our anticipated crops will thrive and grow as expected, the following is a list of all plants planned for growing and harvesting each season.

Herbs: basil, thyme, rosemary, tarragon, oregano, dill, cilantro, parsley, mint, lemon balm, mountain mint, and lavender

Fruits: strawberries, watermelon, cantaloupe, honeydew melon, blackberries, and raspberries (Our hope is to expand our garden in the coming years to include more fresh fruits, including blueberries and fruit trees such as apple, peach and pear)

Vegetables: rhubarb, asparagus, green onions, chard, kohlrabi, radishes, peas, green beans, potatoes (variety, including sweet potatoes), peppers (variety), beets, eggplant, tomatoes (variety), squash (variety of summer and winter), cucumbers (pickling and slicing), tomatillos, kale, pumpkins (variety), and okra

Please contact us if you are interested in purchasing any fruits, vegetables, or herbs, or stop by and see us downtown at the historic farmers market of Lapeer on most Saturdays (May-October). We are so excited to be a part of helping feed our community and grow new relationships with our customers!